Description
the wine was awarded 5 out of 6 stars
Before selection
founded in 1843 by Johann-Joseph Krug
35% second filling French oak
white meat and sushi
Quintarelli Rosso del Merlo 2014 økovin the wine was awarded 5Quintarelli presents a remarkable IGT wine, consisting of 20% Cabernet Sauvignon, Cabernet Franc and Merlot. After the harvest, the grapes are pressed and fermentation begins after 7 8 days of maceration. The wine is stored in steel tanks until February, where it undergoes a secondary fermentation with grape lees from the Amarone production, enriching it with additional aromas and flavors. The wine is then aged in Slovenian oak barrels for 8. 5 years.
Exchange/Return Notes
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