After 2 years of aging in barrels

and the heat and minerals of the volcanic soil give the vines optimal growing conditions

De subtile noter af egetræ og vanilje spiller smukt sammen med vinens naturlige frugtighed og syre

som må producere Cava

The fields are planted with 90% Merlot and 10% Cabernet Franc

2011 Neo, Ribera del Duero Bodegas Neo hardhitter After 2 years of agingNeo Ribera del Duero Vintage 2011 made from 100% Tempranillo. The grapes are harvested by hand in the second week of October, after which they are transported to the wine cellar in 3000 kg tanks. Here the wine is stored for 22 days at a carefully controlled temperature. The wine is then aged for 20 months. 80% in French casks and 20% in American casks. There are 22,000 standardized bottles.