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Description

and sauces

chocolate and other desserts serves to bring out other natural flavours

Devil’s dung

it can be used as a finishing to pizza and pasta

mineral-fresh salt produced and harvested according to old Icelandic traditions

Oregano, hel Orange and saucesOrganic Oregano is part of the marjoram family and, like marjoram, is frequently used to flavour meats, sausages, and sauces. It is a warm and aromatic herb, very popular in Italian and French cooking. Dried oregano retains its strong flavour and can be stored in a cool dark place for a long time.

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