A dry wine from an area usually known for sweet wines

er en livlig og uhøjtidelig Beaujolais Nouveau lavet på ren Gamay

Species (Latin): Mytilus Edulis

The wine is vinified biodynamically with whole-cluster maceration (20 days semi-carbonic) and spontaneously fermented with natural yeast cells

With its pale straw color and floral aromas

Enfant de la Montagne Magnum, Extra brut, Premier Cru Champagne Tuscany A dry wine from anThe perfect classic Champagne. A mixture of all three grapes from the 10% best vineyards of Champagne (Premier Cru). The Dosage 2 gr litre, hence on the dry side. No fining or filtration. Alcoholic fermentation with native yeast