Preserve quality and reduce food waste

An 8mm grinder plate designed for meat grinders

while heat-resistant "Cool Grip" handles and controls ensure safe operation

- Keeps cold or warm up to 6 hours

delivering reliable performance for hospitality and food service establishments

Electric stove with electric oven model E7/CUET4LE Haube Preserve quality and reduce foodThis professional grade SARO electric cooking station combines robust performance with refined engineering. The stainless steel construction houses four cast iron heating elementstwo delivering 2. 6 kW eachwith 220mm diameter plates for optimal heat distribution. The 120 litre electric oven accommodates standard gastronorm containers and reaches temperatures from 100 to 300C, accompanied by one grid. Measuring 800mm wide by 700mm deep and 850mm high,