Description
Crafted with natural winemaking techniques
The vines are between 500 and 700 meters in altitude
No pickup before 21th of November
and elegant
no sweetness
2022, Clos de la Mollepierre Berto Bianco Vermouth Crafted with natural winemaking techniquesThe newest terroir of Guillot Broux which they believe will be their best. This wine is fermented spontaneously no filtering and no fining.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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