This butter is a must for every truffle lover and an exquisite addition to any gourmet kitchen

Ingredients: Beef "Vitellone Bianco dell'Appennino Centrale IGP" of the Chianina breed (50%)

Das Datum auf der Packung bezieht sich auf das Produkt mit der kürzesten Haltbarkeit

For a limited time only: 20% discount on the package

Fleisch oder Bruschetta

Ca'Bordenis Bardolino Classico – Der Geschmack des Gardasees Trüffelcreme This butter is a mustThe Insoglio del Cinghiale is the characterful red wine from Tenuta di Biserno that captures the heart of Tuscany. This blend of Syrah , Cabernet Franc , Merlot , Petit Verdot and Cabernet Sauvignon gives the wine its complexity and depth. The nose is dominated by aromas of dark fruits such as cherries, plums, and a hint of pepper and spices. On the palate it is elegant with soft tannins and a long, harmonious finish. Perfect with game dishes, grilled