Description

dark boysenberry

In retro-olfaction spices like tobacco and vanilla make a strong impression

Floral black pepper and warm Christmas spice frame red fruit aromas of currant and pomegranate

Fermented with selected yeast for ten days

28% Riesling

La Mano Derecha Cabernet Sauvignon, 2014 Tina Roriz dark boysenberryRich, ripe and supple this is a big Cabernet Sauvignon that holds on to itself with just enough restraint to keep it balanced. Ripe plums, chocolate, honey with faint nutmeg spice make this a juicy and fun Cabernet Sauvignon. Fermented in concrete, aged in French Oak. Hand harvested, farmed organically. Maipu & Agrelo Highlands, Argentina

Exchange/Return Notes

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