aromatic herbs and vibrant acidity

3 hectares in the village of Gratallops

Drink now through 2001

Though solid and gripping

and gains depth on the palate as licorice

Alvaro Palacios, Rioja Quinon Valmira Size:3x750ml aromatic herbs and vibrant acidityThe single vineyard 2020 Quin de Valmira was produced with the Garnacha field blend that contains 10% other traditional varieties from the Valmira Vineyard at 616 meters in altitude. It fermented with some full clusters with indigenous yeasts in oak vats and matured in oak foudres and bocoyes for 16 months. It's very spicy, peppery and aromatic, floral, a little la Vosne Romane, with depth and complexity, very chalky, nicely textured, tasty, elegant